Petals on a wet black bough

I’ve got a funny ticker, so I know what to stock up on at the grocery store next time: red wine and dark chocolate. It’ll be hard to choke it down every day, but, well, I’ll manage.

After two hours, ultrasound scans revealed that dark chocolate – made up of 74 per cent cocoa solids – significantly improved the smoothness of arterial flow, an effect which lasted eight hours.

When the experiment was repeated with white chocolate – with only four-per-cent cocoa – there was no effect, the study published in Heart medical journal said.

§896 · December 23, 2005 · Tags: ·

1 Comment to “Hershey Dark, here I come!”

  1. Iris says:

    It’s a Swiss study too. :)

    I adore dark chocolate. This will be a reason for me to consume a moderate amount daily, which is recommended.

Leave a Reply